Showing 721–732 of 799 results
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
Mauviel’s M’Cook range outperforms standard stainless steel pans by miles. Every pan in this range has outer layers of 18/10 stainless steel and a flat base, which makes it induction-compatible, plus three inner layers of heat-responsive aluminium. The middle layer of that aluminium is pure, meaning there is no adhesive agent in it that slightly…
This lightweight mini spun iron frying pan from Netherton Foundry is the perfect size and shape for making small pancakes, like blinis. Thanks to the natural properties of iron, it’s exceptionally good at retaining heat, which will help the blinis cook through and brown nicely. Pre-seasoned with flax oil for a natural easy-release finish that…
Rosle products are designed with functionality in mind, and are manufactured from the highest quality materials to ensure a lifetime of service. These extra-long BBQ tongs are made from 18/10 stainless steel and are highly resistant to rust, heat, and heavy usage, even outdoors. They’re fitted with a patented coupling mechanism that means you can…
The French company Peugeot may be most commonly associated with cars, but they made spice mills first, far back in 1874. In the years since, no other salt and pepper mills have stayed as sharp, resist corrosion as well, and last as long, which is why nobody in the culinary industry would hesitate to call…
The Mauviel M’Cook Frying Pan is no ordinary pan. It is made of five layers of metal (two layers of stainless steel on the outside, three layers of heat-responsive aluminium in the centre), which extend to the sides and tops of the pans to ensure even heat distribution. Suitable on all hobs including induction, the…
Made in Italy, the Hestan CopperBond range has been optimised for induction hobs. These pans have five layers of metal: outer layers of stainless steel, supporting layers of aluminium, and a core of copper, a metal that provides unparalleled temperature control. The wraparound stainless steel base on each pan creates a greater contact area with…
All-Clad pioneered multi-ply cookware in the 1970s with the d3 (also called TriPly) series, when they layered aluminium’an excellent conductor of heat’with stainless steel, which is excellent at being non-reactive, oven-safe, induction hob-compatible, and extremely durable. These pans feel light to lift but are sturdy and warp-resistant, with comfortable handles that mould to an underhanded…
Kai Shun adapts centuries-old samurai blacksmithing to make exceptional Japanese knives for the modern cook. Every knife in their world-renowned Classic range has a steeply tapered blade, which makes it much sharper than a Western knife. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and…
This beautiful Copper Biscuit Cutter from Eddingtons comes in several classic shapes. The copper plating is not only durable but also adds an alluring aesthetic to any kitchen. The addition of the handle makes the cutter really easy to use and is suitable for children. Use it to cut biscuits, icing and pastry.
Established in 1818, Pillivuyt has a world-famous reputation for making culinary porcelain that’s both elegant and durable. Their robust pieces can go in the oven and microwave’at temperatures of up to 290’C (270’C fan)’and are safe in the dishwasher and freezer too. In fact you could take it from the freezer to the oven and…
Made in Seki, Japan, a city known for its 700-year-old history of samurai sword-making, Miyabi knives are equal parts style and substance. Every knife in their most popular, and thus most extensive, 5000MCD range has a CRYODUR blade that’s ice-hardened at -196’C for strength and corrosion resistance, then tempered for flexibility. The core micro-carbide steel…
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Triangle Nylon Turner
1 × $6.25 
HORL 3 Whetstone Disc / Extra Fine
1 × $17.11 
Lodge Combo Cooker & Skillet / 3Qt
1 × $11.22 
Stainless Steel Mini Whisk / 20cm
1 × $4.95 
Mauviel M'150S Saucepan with Copper Lid / 16cm
1 × $50.81 
W'STHOF Classic Fish Filleting Knife / 16cm
1 × $11.87 
All-Clad Copper Core Saucepan 2 Handle with Lid 22cm / 3Qt
1 × $5 
Mauviel M'150S Minis Saucepan with Lip / 5cm
1 × $15.31 
Mauviel M'Cook Minis Casserole Pan / 9cm
1 × $12.25 
Opinel Parall'le No.116 Bread Knife
1 × $2.99 
Mauviel M'150S 10 Piece Cookware Set with Copper Lids
1 × $50.13 
De Buyer Prima Matera SS Induction 5 Piece Cookware Set
1 × $45.95 
Mauviel M'CookB 3 Piece Saucepan Set with Lids
1 × $8.56 
Mauviel M'Cook 2 Piece Frying Pan Set
1 × $10.54 
Mauviel M'150S Crepe Pan / 30cm
1 × $23.95 
Kai Shun Classic 5 Knife and Whetstone Set
1 × $24.22 
Tojiro Classic Nakiri / 16.5cm
1 × $8.34 
HORL 3 Sharpener / Oak
1 × $9.71 
Mauviel M'Tradition Copper Roasting Pan Tin Lined 35x25cm
1 × $69 
Kinto Ceramic Lab Bowl / White
1 × $24.95 
Staub Round Cocotte / La Mer
1 × $7.95 
Kai Shun Premier Slicing Knife / 22.5cm
1 × $10.54 Subtotal: $431.60
